Nine Songs of Summer Exploring the Unfolding Flavors of the Pacific Northwest 9-Course Dinner at The Herbfarm • 6 - 29 July 2017 Milk of Paradise SERVED PRIOR TO THE NIGHTLY GARDEN TOUR: • Acacia Blossom Milk Tea. • Crispy Feuille de Brick, Hearts of Romaine & Beef. Five Easy Pieces • Tomato, 25-Year-Vancouver Island Balsamico, Oregon Frantoio Olive Oil. • Crushed Fava Beans with Shiso, Crispy Fava Hulls. • Coastal Albacore Tuna with Mussel Juice, Fennel Pollen. • Steamed Bread with Native Columbia River Crayfish, Ham & Tarragon. • Sweet Corn and Lemon Thyme Soup. TREVERI CELLARS SPARKLING GEWÜRZTRAMINER, COLUMBIA VALLEY Box of Grain • Sesame Sourdough Loaf • Marjoram Crackers. • House-Churned Holstein Cow Butter. Thistle in the Sun Poached Artichoke Hearts, Paddlefish Caviar, Sunflower-Seed Butter, Sunflower Petals, Dill. 2015 W.T. VINTNERS GRÜNER VELTLINER, UNDERWOOD MOUNTAIN A Chic Chick Poussin, New Garlic Sauce, Turnips, Pickled Elderblossoms, Cucumber. 2017 AMITY VINEYARD WHITE PINOT NOIR, EOLA-AMITY HILLS Barley Corn Nixtamalized Barley Crêpe, First Chanterelles, Piracicaba Broccoli, Fig-Leaf Cheese. 2017 MARTEDI ROSÉ OF SANGIOVESE, YAKIMA VALLEY Oinked by Herbs Grilled Pork Belly Crusted with Herbs, Pork Spare-Rib Sauce, Green Beans, Nasturtium Leaves & Daily Inflorescence. 2015 AVENNIA GRAVURA BORDEAUX BLEND, COLUMBIA VALLEY Garden Sonata Carrot Cake, Saffron, Currants, Rogue Blue Cheese, Crisped Squash Blossom. Basil Ascendant Raspberry Veil, Cinnamon-Basil Sorbet, Coco-Nib Crumble.. Sun Stoned Herbfarm Stonefruit-Pit Liqueur Ice Cream, Caramelized Milk Chocolate Shell, Roasted Apricots & Cherries with Anise Hyssop. 2016 PATTERSON CELLARS LATE-HARVEST ROUSSANNE Coffee, Teas & Native Beverages Choice of Coffees, Teas, Herbal Infusions, And Historic Wild Bark & Root Decoctions of the American West. Sweet Good Night Kouign Amann with Hazelnut Caramel, Sweetened Milk, Berries

IN OUR DREAMS OF A PERFECT TIME, is it not often of a long and gentle summer? And so it is that our days of summer in this northern "Salmon Nation" are long and gentle; devoid of oppressive heat, heavy humidity, pesky insects, or even rain for weeks on end.

     Come and join us on our culinary tour of summer here on the  edge of North America.  Each of tonight's courses features an unfolding food from our farm, gardens, field, or wildland tramps.

     As the days change, so will our menu, tracking as it must the unfolding flavors of great Nature's ever-changing garden.

    Don't let life's dream slip away. Join us now at the table this summer for the Nine Songs of Summer. Reserve your place today.

 

 

 

 

Summertime!

Summertime, and the livin' is easy

Fish are jumpin', and the cotton is high.

                       ­­—Porgy and Bess
                          DuBose Heyward & George Gershwin

 

 

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425-485-5300

The Herbfarm

 

"You can't help but applaud at the end."­    The FINANCIAL TIMES of LONDON